Mariners and ships in Australian Waters |
MAREEBAOF BRISBANE, W SMITH, MASTER, BURTHEN 1076 TONS, FROM THE PORT OF PORT ADELAIDE TO SYDNEY, NEW SOUTH WALES, 30TH MAY 1905 |
Surname |
Given name |
Station |
Age |
Of what Nation |
Status |
Comments |
SMITH |
W |
MASTER |
47 |
GLASGOW |
CREW |
|
BARTLETT |
J |
1ST MATE |
31 |
KIRKCALDY |
CREW |
|
HALLIGAN |
T J |
2ND MATE |
44 |
TORONTO |
CREW |
|
BUTTER |
G |
3RD MATE |
44 |
LONDON |
CREW |
|
KELLY |
W |
BOATSWAIN |
32 |
LONDON |
CREW |
|
RENDALL |
G |
A. B. |
23 |
KIRKWALL |
CREW |
|
OHLSON |
C |
A. B. |
34 |
SYDNEY |
CREW |
|
ENGLESON |
C |
A. B. |
26 |
NORWAY |
CREW |
|
STEPHANSON |
P |
A. B. |
33 |
COPENHAGEN |
CREW |
|
SLOUCK |
C |
LAMP TRIMMER |
56 |
U.S.A. |
CREW |
|
KNAPMAN |
E |
A. B. |
26 |
SWANSEA |
CREW |
|
CARTER |
W |
A. B. |
42 |
SUNDERLAND |
CREW |
|
MACMILLAN |
J |
1ST ENGINEER |
50 |
SCOTLAND |
CREW |
|
SWEET |
J T |
2ND ENGINEER |
30 |
BRISBANE |
CREW |
|
BUCHANNAN |
J |
3RD ENGINEER |
48 |
GREENOCK |
CREW |
|
DAVIDSON |
C |
DONKEYMAN |
49 |
BELFAST |
CREW |
|
TOES |
R |
FIREMAN |
48 |
PORTADOWN |
CREW |
|
MABBOTT |
H |
FIREMAN |
44 |
HORNECASTLE |
CREW |
|
HANSBOROUGH |
M |
FIREMAN |
38 |
YORKSHIRE |
CREW |
|
JOYCE |
A |
FIREMAN |
29 |
BRISBANE |
CREW |
|
BURKE |
C |
FIREMAN |
32 |
LIVERPOOL |
CREW |
|
BROWN |
R |
FIREMAN |
22 |
BRISBANE |
CREW |
|
MALPAS |
W |
CHIEF STEWARD |
44 |
RAMSAY |
CREW |
|
SMITH |
T |
ASST. STEWARD |
36 |
MELBOURNE |
CREW |
|
JROING ? |
T |
CHIEF COOK |
53 |
NEW ZEALAND |
CREW |
|
DONAHOE |
V |
ASST. COOK |
19 |
NEWCASTLE |
CREW |
|
Source: State Records Authority of New South Wales: Shipping Master's Office; Passengers Arriving 1855 - 1922; NRS13278, [X296] reel 2023. Transcribed by Lyn & Maurie. You may view/print a scan of the original list - a monitor set to high resolution is recommended for clarity. Use your back button to return. |
Modifications made to scans: In some instances, text was enhanced - there was still an occasional name or list which defied this effort to read it; the Master's signature is usually found at the bottom right corner of the page; some pages have been shortened; excessive black markings have been removed. The last two mods. were to enable the fastest possible display in your browser. |
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