Mariners and ships in Australian Waters |
NORTHERNHAYOF SUNDERLAND, JAMES FRAME, MASTER, BURTHEN 1221 TONS FROM THE PORT OF ANTWERP TO SYDNEY, NEW SOUTH WALES, 14TH APRIL, 1900 |
Surname |
Given name |
Station |
Age |
Of what Nation |
Status |
Comments |
LEWIS |
DAVID |
1ST MATE |
27 |
NEWPORT |
CREW |
|
MORRISON |
J. E. |
2ND MATE |
20 |
NORWAY |
CREW |
|
LAIRMON |
G. |
CARPENTER |
41 |
FINLAND |
CREW |
|
OLSEN |
H. B. |
SAILS & A. B. |
29 |
NORWAY |
CREW |
|
NOHLEN |
J. F. |
STEWARD & COOK |
45 |
GERMANY |
CREW |
STRUCK THROUGH
|
VAN PAICHA |
F. L. |
BOY |
18 |
BELGIUM |
CREW |
STRUCK THROUGH
|
ABRAHANSEN |
ANTON |
A. B. |
37 |
NORWAY |
CREW |
|
BRANDBERG |
G. |
A. B. |
24 |
SWEDEN |
CREW |
|
JANSEN |
N. |
A. B. |
23 |
DENMARK |
CREW |
|
JANSSON |
E. |
A. B. |
25 |
SWEDEN |
CREW |
|
LARSEN |
O. |
A. B. |
24 |
NORWAY |
CREW |
|
KRISTENSEN |
K. |
A. B. |
21 |
DENMARK |
CREW |
|
CHRISTENSEN |
A. |
A. B. |
23 |
DENMARK |
CREW |
|
JACOBSEN |
C. |
A. B. |
22 |
DENMARK |
CREW |
|
RAPATI |
B. |
A. B. |
23 |
CHILIAN |
CREW |
|
SMITH |
C. C. |
A. B. |
21 |
GRIMSBY |
CREW |
|
PARRET |
H. B. |
O. S. |
17 |
BELGIUM |
CREW |
|
JOSEPHSON |
T. |
O. S. |
18 |
SWEDEN |
CREW |
|
THOGENSEN |
P. |
O. S. |
18 |
DENMARK |
CREW |
|
KUPPER |
FRANZ |
STEWARD & COOK |
26 |
GERMANY |
CREW |
|
CAMERIES |
ODERICUS |
CABIN BOY |
16 |
BELGIUM |
CREW |
|
Source: State Records Authority of New South Wales: Shipping Master's Office; Passengers Arriving 1855 - 1922; NRS13278, [X263-264] reel 555 - 556. Transcribed by Des Ireland. You may view/print a scan of the original list - a monitor set to high resolution is recommended for clarity. Use your back button to return. |
Modifications made to scans: In some instances, text was enhanced - there was still an occasional name or list which defied this effort to read it; the Master's signature is usually found at the bottom right corner of the page; some pages have been shortened; excessive black markings have been removed. The last two mods. were to enable the fastest possible display in your browser. |
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